Goats

We have our NH Class G license allowing us to sell USDA inspected goat meat.  We have goat meat in ground, stew meat, kabob meat and sausage ( breakfast, Italian, Hot Italian and Very hot)  Goat meat is very mild, low in fat and cholesterol high in protein.  Check it out.

Young buck Pony Old buck Tim

Young buck Pony
Old buck Tim

Esther, Helen, Priscilla,  our first does now grandmothers to our held.

Esther, Helen, Priscilla, our first does now grandmothers to our herd.

The dairy business is going well and we will double our milking herd this March.  All the does at both farms, Butternut Farm and Holland Farm, are bred and will start kidding (giving birth) the middle of March.    A great time to visit the farm,  kids are cute and friendly.  The does (adult females) will start giving milk again so we can provide milk and cheese all summer until March 2016.  We are a NH State Licensed Dairy which means an inspector comes to the farm to test our milk and check the farm processing plant.  Customers are also welcome to see our milking operation.  All of our animals are tested by UNH  for the diseases that could be transmitted to people and are negative and our milk is tested monthly for bacteria and antibiotics.  We feel it is important to take the extra step for the safety of our product and the health of our animals.  Goat milk is more easily digested than cows milk and many people find they can tolerate it better.   We are starting a whole new career,  Milford Goat Dairy LLC.

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